The resonant frequencies and bandwidths of the inverted rectangular patch over anisotropic substrates are investigated in this paper. A rigorous analysis is performed using dyadic Green’s function formulation in the vector Fourier transform domain. The Galerkin’s technic is then used in the resolution of the integral equation; the complex resonance frequencies for the TM01 mode are studied with sinusoidal basis functions. The numerical results obtained are compared with previously published numerical results computed by means of the electromagnetic simulator “IE3D software”. Good agreement is found in all cases among all sets of results. For an isotropic substrate, it is confirmed that the bandwidth decreases with increasing of air-gap layer for high permittivity and low thickness of the substrate. Also, we show that the resonant frequencies and bandwidths are highly dependent on the permittivity variations alongside the optical axis. Other theoretical results attained display that the resonant frequencies downtrend monotonically with increasing substrate thickness, the diminution being larger for the uniaxial anisotropy of the substrate. Finally, numerical results for the effects of uniaxial anisotropy in the substrate on the radiation of the inverted rectangular microstrip structure are also presented.

The resonant frequencies and bandwidths of the inverted rectangular patch over anisotropic substrates are investigated in this paper. A rigorous analysis is performed using dyadic Green’s function formulation in the vector Fourier transform domain. The Galerkin’s technic is then used in the resolution of the integral equation; the complex resonance frequencies for the TM01 mode are studied with sinusoidal basis functions. The numerical results obtained are compared with previously published numerical results computed by means of the electromagnetic simulator “IE3D software”. Good agreement is found in all cases among all sets of results. For an isotropic substrate, it is confirmed that the bandwidth decreases with increasing of air-gap layer for high permittivity and low thickness of the substrate. Also, we show that the resonant frequencies and bandwidths are highly dependent on the permittivity variations alongside the optical axis. Other theoretical results attained display that the resonant frequencies downtrend monotonically with increasing substrate thickness, the diminution being larger for the uniaxial anisotropy of the substrate. Finally, numerical results for the effects of uniaxial anisotropy in the substrate on the radiation of the inverted rectangular microstrip structure are also presented.

The resonant frequencies and bandwidths of the inverted rectangular patch over anisotropic substrates are investigated in this paper. A rigorous analysis is performed using dyadic Green’s function formulation in the vector Fourier transform domain. The Galerkin’s technic is then used in the resolution of the integral equation; the complex resonance frequencies for the TM01 mode are studied with sinusoidal basis functions. The numerical results obtained are compared with previously published numerical results computed by means of the electromagnetic simulator “IE3D software”. Good agreement is found in all cases among all sets of results. For an isotropic substrate, it is confirmed that the bandwidth decreases with increasing of air-gap layer for high permittivity and low thickness of the substrate. Also, we show that the resonant frequencies and bandwidths are highly dependent on the permittivity variations alongside the optical axis. Other theoretical results attained display that the resonant frequencies downtrend monotonically with increasing substrate thickness, the diminution being larger for the uniaxial anisotropy of the substrate. Finally, numerical results for the effects of uniaxial anisotropy in the substrate on the radiation of the inverted rectangular microstrip structure are also presented.

The resonant frequencies and bandwidths of the inverted rectangular patch over anisotropic substrates are investigated in this paper. A rigorous analysis is performed using dyadic Green’s function formulation in the vector Fourier transform domain. The Galerkin’s technic is then used in the resolution of the integral equation; the complex resonance frequencies for the TM01 mode are studied with sinusoidal basis functions. The numerical results obtained are compared with previously published numerical results computed by means of the electromagnetic simulator “IE3D software”. Good agreement is found in all cases among all sets of results. For an isotropic substrate, it is confirmed that the bandwidth decreases with increasing of air-gap layer for high permittivity and low thickness of the substrate. Also, we show that the resonant frequencies and bandwidths are highly dependent on the permittivity variations alongside the optical axis. Other theoretical results attained display that the resonant frequencies downtrend monotonically with increasing substrate thickness, the diminution being larger for the uniaxial anisotropy of the substrate. Finally, numerical results for the effects of uniaxial anisotropy in the substrate on the radiation of the inverted rectangular microstrip structure are also presented.

• Breast cancer is a multifactorial disease; several socioeconomic, food factors and lifestyle are incriminated in its development. It is the first cancer of women in the world and in Algeria, in terms of incidence and mortality. In Batna, the standardized incidence has doubled, from 13.6 in 2001 to 25.3 in 2011. OBJECTIVE The main objective is to study the dietary risk factors associated with the occurrence of breast cancer in women in the region of Batna. METHODS A case-control study with 1-1 matching by age and address was conducted from January 1st, 2013 to December 31rd, 2014. The total sample consisted of 160 women. RESULTS Eating fast-food every day increases the risk of breast cancer by 7 times as well as fat from red meat. Consumption of sausage and poultry skin by 5 times. Cooking vegetables in sauce increases the risk by 5 times (p <0.0001), Taking olive oil each day reduces the risk of 25% with a p <0.02, the consumption of milk mixed or not with coffee reduces the risk of one third and the fact of nibbling rarely reduced it with OR = 0,117 (0,023- 0.59) p = 0.009. DISCUSSION The associations between dietary risk factors and breast cancer are discordant in the various studies carried out in the world, our results are in line with studies but require further research
• Copyright of Pan Arab Journal of Oncology is the property of Arab Medical Association Against Cancer and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.

• Breast cancer is a multifactorial disease; several socioeconomic, food factors and lifestyle are incriminated in its development. It is the first cancer of women in the world and in Algeria, in terms of incidence and mortality. In Batna, the standardized incidence has doubled, from 13.6 in 2001 to 25.3 in 2011. OBJECTIVE The main objective is to study the dietary risk factors associated with the occurrence of breast cancer in women in the region of Batna. METHODS A case-control study with 1-1 matching by age and address was conducted from January 1st, 2013 to December 31rd, 2014. The total sample consisted of 160 women. RESULTS Eating fast-food every day increases the risk of breast cancer by 7 times as well as fat from red meat. Consumption of sausage and poultry skin by 5 times. Cooking vegetables in sauce increases the risk by 5 times (p <0.0001), Taking olive oil each day reduces the risk of 25% with a p <0.02, the consumption of milk mixed or not with coffee reduces the risk of one third and the fact of nibbling rarely reduced it with OR = 0,117 (0,023- 0.59) p = 0.009. DISCUSSION The associations between dietary risk factors and breast cancer are discordant in the various studies carried out in the world, our results are in line with studies but require further research
• Copyright of Pan Arab Journal of Oncology is the property of Arab Medical Association Against Cancer and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.

• Breast cancer is a multifactorial disease; several socioeconomic, food factors and lifestyle are incriminated in its development. It is the first cancer of women in the world and in Algeria, in terms of incidence and mortality. In Batna, the standardized incidence has doubled, from 13.6 in 2001 to 25.3 in 2011. OBJECTIVE The main objective is to study the dietary risk factors associated with the occurrence of breast cancer in women in the region of Batna. METHODS A case-control study with 1-1 matching by age and address was conducted from January 1st, 2013 to December 31rd, 2014. The total sample consisted of 160 women. RESULTS Eating fast-food every day increases the risk of breast cancer by 7 times as well as fat from red meat. Consumption of sausage and poultry skin by 5 times. Cooking vegetables in sauce increases the risk by 5 times (p <0.0001), Taking olive oil each day reduces the risk of 25% with a p <0.02, the consumption of milk mixed or not with coffee reduces the risk of one third and the fact of nibbling rarely reduced it with OR = 0,117 (0,023- 0.59) p = 0.009. DISCUSSION The associations between dietary risk factors and breast cancer are discordant in the various studies carried out in the world, our results are in line with studies but require further research
• Copyright of Pan Arab Journal of Oncology is the property of Arab Medical Association Against Cancer and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.