Citation:
Abdessemed S, Hambaba L, Rodriguez-Gueant RM, Corinne P, Philipe G, Salah L, MOULOUD YAHIA, Kamel F, Farida R. Contribution of genetic and nutritional factors in hyperhomocysteinemia within a healthy Algerian population. NUTRITION CLINIQUE ET METABOLISMENUTRITION CLINIQUE ET METABOLISME. 2009;23 :50-54.